Biltong

If you’ve never heard of biltong, traditionally a South African snack, be prepared for a whole new snacking experience. A nutrient-rich, satisfyingly meaty one at that.

Beef Biltong is thinly sliced dried, cured meat originating in Southern African countries like Zimbabwe, Botswana and South Africa. If we had to compare it to something, we’d say it was a little like beef jerky. But trust us - it’s a whole different beast. Just like beef jerky, traditional biltong was used to pep up weary travellers on epic, long-distance journeys. But their similarities end right about there.